One of the greatest things in London (so far) is Borough Market. A cornucopia of gourmet and organic foods. Cheeses, fresh breads, juices, salts, butters, olives, beers and gourmet food vendors, all under one, well two really, roof. There’s also a “world beers” stall that sells everything, even coopers sparkling ale. An Australian walked in while I was there, looked at all the European ales and ciders and bought a six pack of coopers!!
Seeing as Kahlia is away, I decided to indulge myself. It’s the start of mushroom season and the market is full of our yummy fungi friends… I thought I would start at the top (of my price range anyway, no truffles) with morels, at £120/kg I didn’t get many (shhh don’t tell Kahlia). I also got some fancy sausages and duck fat to roast potatoes.
The morels were delicious, however not worth the money, the real highlight was the duck fat potatoes, sooooo good.
We have kicked off out the cultural side of our experience with Kahlia’s “most wanted” musical, Les Miserables, for our Valentines Day. It was much better than I thought a musical would be (I even new a number of songs!) The theatre and stage was a lot smaller than I had imagined. If America is the land of upsizing, the UK is definitely the opposite. I am constantly amazed at how small things are made here due to lack of space.